Kripik singkong
One cup of Kripik singkong is around 250 grams and contains approximately 1250 calories, 10 grams of protein, 75 grams of fat, and 150 grams of carbohydrates.
Kripik Singkong is a delicious Indonesian snack made from thinly sliced cassava, deep-fried to golden perfection. Each crispy piece bursts with flavor, making it a favorite in homes and street markets alike. Traditionally enjoyed as a crunchy accompaniment to meals or as a standalone treat, Kripik Singkong is naturally gluten-free and a great source of carbohydrates. While it offers an irresistible crunch, moderation is key, as frying adds extra calories. Enjoy this savory snack guilt-free, knowing it brings a taste of Indonesia to your palate!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1250 |
| Total Fat 75g | 0% |
| Saturated Fat 15g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1500mg | 0% |
| Total Carbohydrate 150g | 0% |
| Dietary Fiber 10g | 0% |
| Total Sugars 5g | |
| Protein 10g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 2000mg | 0% |
Source of Calories