1 serving (250 grams) contains 150 calories, 12.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
144.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.7 g | 9% | |
Saturated Fat | 2.9 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48.1 mg | 16% | |
Sodium | 769.2 mg | 33% | |
Total Carbohydrates | 9.6 g | 3% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 1.9 g | ||
protein | 11.5 g | 23% | |
Vitamin D | 48.1 mcg | 240% | |
Calcium | 48.1 mg | 3% | |
Iron | 1.0 mg | 5% | |
Potassium | 192.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Krevetova Polevka, a traditional Czech shrimp soup, combines the rich flavors of seafood with a creamy, satisfying base. The dish typically includes shrimp, butter, cream, garlic, onion, and vegetable or fish stock, seasoned with herbs such as dill or parsley for added aroma. This soup is a hallmark of Czech cuisine, showcasing the country’s appreciation for hearty, comforting fare. Krevetova Polevka provides a good source of protein from the shrimp, along with essential vitamins and minerals like selenium and B12. However, its cream and butter content contribute to higher fat and calorie levels, making it more indulgent than light. Pairing it with a fresh salad or enjoying it in moderation can balance its rich profile. Perfect for cold days, Krevetova Polevka delivers both warmth and nourishment in a single, delicious bowl.