One cup of Krempita is around 240 grams and contains approximately 528 calories, 9.6 grams of protein, 35.2 grams of fat, and 40.0 grams of carbohydrates.
Krempita is a delicious pastry originating from the Balkans, particularly beloved in Croatia. This delightful treat features layers of fluffy puff pastry filled with a rich, creamy vanilla custard. Topped with a dusting of powdered sugar, Krempita offers a perfect blend of crispy and smooth textures. While it's undeniably indulgent, the use of natural ingredients like eggs and milk adds a touch of comfort to each bite. Enjoying Krempita in moderation allows you to savor its sweet charm, making it a cherished dessert for any occasion.
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Nutrition Information
Calories |
528 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.2 g | 45% | |
| Saturated Fat | 22.4 g | 112% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 192 mg | 64% | |
| Sodium | 336 mg | 14% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 0.8 g | 2% | |
| Sugars | 24 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 152.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
