1 serving (15 grams) contains 50 calories, 0.0 grams of protein, 4.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
788.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.1 g | 80% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1892.7 mg | 82% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.8 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft sandwich spread
Kraft Sandwich Spread is a versatile condiment made with a blend of creamy mayonnaise, sweet relish, and tangy vinegar, giving it a rich and zesty flavor profile. Popular in American cuisine, especially for adding a savory twist to sandwiches, burgers, and wraps, it has become a pantry staple for quick meals and snacks. While it offers convenience and flavor, Kraft Sandwich Spread is relatively high in fat due to its mayonnaise base and contains added sugars from the relish. It provides minimal nutritional benefits beyond its caloric content. Users should consume it in moderation, particularly if managing fat or sugar intake. Its moderate acidity can help enhance the flavors of fresh vegetables or lean proteins, making it a complementary addition to balanced meals. The spread’s unique taste and creamy texture make it a popular choice for enhancing classic deli-style cuisine.
