1 serving (28 grams) contains 100 calories, 6.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.4 g | 87% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1709.4 mg | 74% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft mexican cheese
Kraft Mexican Cheese is a pre-shredded blend designed to add flavor and convenience to your favorite Mexican-inspired dishes. Typically combining cheeses like cheddar, Monterey Jack, and sometimes a touch of spices for added zest, this product is ideal for tacos, nachos, enchiladas, and casseroles. While it offers a good source of calcium and protein, contributing to bone health and muscle repair, it is important to note that it may contain added preservatives and a higher sodium content than freshly grated cheese. Additionally, its fat content could be a consideration for those monitoring their dietary intake. With its quick-melting texture and versatile usability, Kraft Mexican Cheese provides a simple way to elevate your meals, but balancing portion size and incorporating it within a nutrient-rich diet is recommended for maintaining overall health.
