1 serving (21 grams) contains 30 calories, 5.0 grams of protein, 0.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
337.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.3 mg | 18% | |
| Sodium | 3378.4 mg | 146% | |
| Total Carbohydrates | 22.5 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.3 g | ||
| protein | 56.3 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2252.3 mg | 173% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 563.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft fat free cheese slice
Kraft Fat Free Cheese Slices offer a lighter alternative to traditional cheese slices, perfect for those seeking lower-fat options. Made primarily from skim milk, milk protein concentrate, and a blend of natural and processed cheese ingredients, these slices deliver a cheesy flavor without the added fat. Commonly used in American cuisine, they are ideal for sandwiches, burgers, and melts. With zero grams of fat, these slices are cholesterol-free, making them a heart-smart option for many diets. They are also a good source of calcium, contributing to bone health. However, because of their processed nature, they contain preservatives and added sodium, so moderation is key. Kraft Fat Free Cheese Slices provide convenience and flavor for calorie-conscious individuals while fitting easily into a balanced eating plan.
