1 serving (30 grams) contains 110 calories, 1.0 grams of protein, 11.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
866.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.6 g | 111% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft classic ranch
Kraft Classic Ranch is a creamy and flavorful salad dressing that originates from the classic American ranch-style cuisine. Made with a blend of buttermilk, herbs, spices, and vegetable oils, this dressing offers a rich and tangy taste that complements salads, sandwiches, and snacks like veggies or wings. While providing a satisfying texture and taste, it contains moderate amounts of fat and sodium, making it best used in moderation. This dressing is a source of calories primarily from fats, and it may contain added sugars depending on the recipe variant. Its versatility as a condiment is beloved in households nationwide, but those seeking a healthier alternative might opt for reduced-fat or calorie versions. Whether drizzled over greens or used as a dip, Kraft Classic Ranch delivers bold flavor and creamy indulgence.
