1 serving (30 grams) contains 110 calories, 0.0 grams of protein, 11.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
866.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.6 g | 111% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft buttermilk ranch dressing
Kraft Buttermilk Ranch Dressing is a creamy, flavorful condiment that blends the tangy richness of buttermilk with savory herbs and spices. Originating in American cuisine, ranch dressing has become a versatile favorite for salads, dips, and marinades. This variety from Kraft offers a slightly lighter taste due to the buttermilk, enhancing its smooth texture and balanced acidity. While it provides a satisfying addition to meals, the dressing contains ingredients like vegetable oils and added sugars and is relatively high in calories, making portions an important consideration for those mindful of their diet. On the positive side, it features a bold, classic flavor that can help elevate healthier dishes like raw vegetables or lean proteins. Whether adding zest to a green salad or serving as a dip for appetizers, Kraft Buttermilk Ranch Dressing brings convenience and taste to the table with its signature creamy consistency and beloved American roots.
