1 serving (21 grams) contains 60 calories, 3.0 grams of protein, 4.5 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
681.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 51.1 g | 65% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 113.6 mg | 37% | |
| Sodium | 2500.0 mg | 108% | |
| Total Carbohydrates | 22.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 22.7 g | ||
| protein | 34.1 g | 68% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1704.5 mg | 131% | |
| Iron | 0 mg | 0% | |
| Potassium | 568.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kraft american slice cheese
Kraft American Slice Cheese is a processed cheese product popular for its creamy texture and mild flavor. Originating in the United States, it is commonly used in American cuisine for burgers, grilled cheese sandwiches, and casseroles. Made from a blend of milk, whey, milk proteins, and emulsifiers, it is designed to melt smoothly and evenly. Each slice provides a source of calcium and protein, contributing to bone health and muscle function. However, it is high in sodium and contains preservatives, artificial coloring, and additives, which may not align with more natural or whole-food dietary preferences. While convenient and versatile, it is best enjoyed in moderation as part of a balanced diet.
