1 serving (50 grams) contains 250 calories, 5.0 grams of protein, 15.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1190.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.4 g | 91% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 95.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Koska tahin helva
Koska Tahin Helva is a traditional Turkish delicacy made from tahini (ground sesame seeds) and sugar, often blended with pistachios, cocoa, or vanilla for added variety. Originating in the Middle East and widely enjoyed in Turkish cuisine, helva is a dense, crumbly confection that offers a rich, nutty flavor. Sesame seeds, the star ingredient, are a natural source of healthy fats, plant-based protein, calcium, and antioxidants, making tahin helva a nutrient-dense treat. However, its sugar content can make it calorie-heavy, so moderation is key for those watching their sugar intake. Koska, a renowned Turkish brand, is celebrated for its authentic recipes and high-quality ingredients, ensuring a wholesome experience. This indulgent, energy-packed snack is traditionally paired with tea or coffee and makes for a satisfying dessert or quick energy boost.
