Nutrition Facts for Kosher salt and freshly ground black pepper
Image of Kosher salt and freshly ground black pepper

Kosher salt and freshly ground black pepper

Item Rating: 54/100

One cup of Kosher salt and freshly ground black pepper is around 237 grams and contains approximately 0 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.

Kosher Salt and Freshly Ground Black Pepper are essential staples in kitchens worldwide. Kosher salt, known for its coarse texture, draws from the ancient practice of koshering meats, enhancing flavor while making it low in sodium per pinch. Freshly ground black pepper, rich in piperine, adds warmth and complexity, with its aromatic profile elevating dishes from various cuisines—whether it's a classic steak or an exotic curry. Together, they create a dynamic duo, bringing out the natural flavors in food while encouraging mindful seasoning. Enjoy these natural flavor boosters, perfect for health-conscious cooks seeking simple yet impactful enhancements in every meal.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 0
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 91796.2974mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 0.0%