One cup of Korean sweet sour pork is around 235.3 grams and contains approximately 52.9 calories, 17.6 grams of protein, 23.5 grams of fat, and 58.8 grams of carbohydrates.
Korean Sweet Sour Pork is a beloved dish that perfectly balances flavors and textures. Originating from Korean-Chinese cuisine, it features tender pieces of pork, coated in a crisp batter and sautéed with a vibrant mix of bell peppers and onions. The dish is then enveloped in a luscious sweet and tangy sauce, made from ingredients like vinegar, sugar, and soy sauce. While it’s a delightful treat, the frying process does add calories, making moderation key. Enjoy this dish as a savory indulgence, and experience the unique fusion of flavors that characterize Korean Sweet Sour Pork!
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Nutrition Information
Calories |
52.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 17.6 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
