Nutrition Facts for Korean soy chicken
Image of Korean soy chicken

Korean soy chicken

Item Rating: 64/100

One cup of Korean soy chicken is around 237 grams and contains approximately 394 calories, 32 grams of protein, 16 grams of fat, and 32 grams of carbohydrates.

Korean Soy Chicken is a delicious fusion dish that brings together tender chicken marinated in a rich blend of soy sauce, garlic, and ginger. Originating from Korea, this savory delight showcases the vibrant flavors of Korean cuisine. The marination not only enhances the taste but also tenderizes the meat, creating a juicy and mouthwatering experience. Packed with protein, it's a healthier option when baked or grilled, reducing excess fats. Enjoy it over rice or with vegetables for a balanced meal that celebrates the essence of Korean flavors while keeping your health in mind!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 94.6372mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 31.5457g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 15.7729g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 2.3659mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 32.0%
Carbs: 32.0%