Nutrition Facts for Korean snack
Image of Korean snack

Korean snack

Item Rating: 48/100

One cup of Korean snack is around 240 grams and contains approximately 1200 calories, 16 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.

Korean Snack is a delightful fusion of flavors and textures, originating from the vibrant street markets of Korea. These tasty treats often feature crispy rice cakes, savory seaweed, and spicy seasonings, offering a satisfying crunch with every bite. Many snacks are made with wholesome ingredients like nuts and grains, providing a good source of energy. However, some variations can be high in sugar or sodium, so enjoy them in moderation. Whether you're savoring spicy tteokbokki or sweet honey butter chips, Korean Snacks are perfect for any occasion, bringing you a taste of Korea right at home!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 55.9999g 0%
Saturated Fat 12g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 160.0001g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 40.0001g
Protein 16.0001g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.0001mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%