One cup of Korean sauce is around 236.8 grams and contains approximately 460.5 calories, 13.2 grams of protein, 0 grams of fat, and 92.1 grams of carbohydrates.
Korean Sauce is a vibrant blend of flavors that encapsulates the essence of Korean cuisine. Made from soy sauce, sesame oil, garlic, and a hint of sweetness from sugar or honey, it packs a delicious punch. This versatile sauce is perfect for marinating meats, drizzling over grilled vegetables, or enhancing your stir-fries. With key ingredients that are low in calories and rich in antioxidants, Korean Sauce brings not only taste but also a touch of health to your meals. Experience the authentic taste of Korea and elevate your cooking with this mouthwatering sauce!
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Nutrition Information
Calories |
460.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 4605.3 mg | 200% | |
| Total Carbohydrates | 92.1 g | 33% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 92.1 g | ||
| protein | 13.2 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 684.2 mg | 52% | |
| Iron | 26.3 mg | 146% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
