Korean pork stirfry
One cup of Korean pork stirfry is around 235 grams and contains approximately 412 calories, 29 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.
Korean Pork Stirfry is a vibrant dish that brings together tender strips of pork, colorful vegetables, and a savory blend of soy sauce, garlic, and gochujang, the iconic Korean chili paste. This flavorful stirfry showcases the rich, spicy notes of Korean cuisine, making every bite a delightful experience. Packed with protein from the pork and essential vitamins from the vegetables, it's a wholesome meal. Keep in mind, while it offers a burst of flavor, the soy sauce adds sodium, so enjoy in moderation. Perfect for a quick weeknight dinner, Korean Pork Stirfry is a delicious way to explore the essence of Korea right in your kitchen!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 21.1765g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 11.7647g | |
| Protein 29.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories