One cup of Korean pork soup is around 236.7 grams and contains approximately 314.8 calories, 37.9 grams of protein, 14.2 grams of fat, and 32.5 grams of carbohydrates.
Korean Pork Soup is a delightful and hearty dish that showcases tender pieces of pork simmered with rich, flavorful broth. Traditionally rooted in Korean cuisine, this comforting soup combines nourishing ingredients like garlic, ginger, and green onions, enhancing its savory depth. Often enriched with hearty vegetables and tofu, it provides a balanced meal packed with protein and vitamins. While the broth can be relatively high in sodium, its wholesome ingredients promote health, making it a staple during colder months. Enjoy this warm hug in a bowl for a taste of Korea’s culinary heritage!
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Nutrition Information
Calories |
314.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 32.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 37.9 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
