1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Korean omaom pork skewers
Korean Omaom Pork Skewers are a flavorful street food inspired by traditional Korean barbecue. These skewers feature tender pieces of marinated pork, typically soaked in a mix of soy sauce, sesame oil, garlic, ginger, and a touch of brown sugar for balanced sweetness and savory depth. Often grilled to perfection, the pork develops a caramelized exterior while retaining its succulent texture. Originating in Korean cuisine, the dish showcases bold and aromatic flavors characteristic of the region. Nutritionally, the pork provides a good source of protein and essential B vitamins, supporting muscle health and energy production. However, the marinade’s sugar and sodium content can be considered less healthy in excessive amounts, so mindful consumption is advised. Pairing these skewers with vegetable sides like kimchi or fresh greens can enhance their nutritional balance while preserving their authentic taste. Perfect for a vibrant and satisfying meal!
