One cup of Korean instant noodles is around 235.9 grams and contains approximately 1051.3 calories, 20.5 grams of protein, 35.9 grams of fat, and 159.0 grams of carbohydrates.
Korean Instant Noodles are a delightful culinary experience, blending savory flavors with convenience. These noodles typically feature a vibrant broth infused with gochujang or doenjang, offering a spicy, umami-rich taste. Traditionally rooted in Korean cuisine, they often come packed with vegetables like bok choy and mushrooms, enhancing both flavor and nutrition. While they provide quick satisfaction, it's important to enjoy them in moderation, as they can be high in sodium. Packed in colorful, eye-catching packages, Korean Instant Noodles bring the essence of Korea right to your bowl—perfect for a fast meal or a comforting snack!
Calories |
1051.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.9 g | 46% | |
Saturated Fat | 23.1 g | 115% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3820.5 mg | 166% | |
Total Carbohydrates | 159.0 g | 57% | |
Dietary Fiber | 7.7 g | 27% | |
Sugars | 10.3 g | ||
protein | 20.5 g | 41% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 76.9 mg | 5% | |
Iron | 2.1 mg | 11% | |
Potassium | 512.8 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.