One cup of Korean hotplate chicken is around 235.3 grams and contains approximately 411.8 calories, 35.3 grams of protein, 17.6 grams of fat, and 23.5 grams of carbohydrates.
Korean Hotplate Chicken is a sizzling delight that combines tender pieces of marinated chicken, fresh vegetables, and bold flavors, all cooked to perfection on a hotplate. Originating from the vibrant Korean cuisine, this dish features ingredients like soy sauce, garlic, and sesame oil, giving it a unique savory punch. Packed with protein from the chicken and loaded with colorful veggies, it's a healthier option for a hearty meal. While it may be a bit indulgent with its rich sauces, the balance of flavors and nutrients makes Korean Hotplate Chicken a delicious treat for any occasion!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.7 mg | 39% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 23.5 g | 8% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
