Nutrition Facts for Korean hotplate chicken
Image of Korean hotplate chicken

Korean hotplate chicken

Item Rating: 70/100

One cup of Korean hotplate chicken is around 235 grams and contains approximately 412 calories, 35 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.

Korean Hotplate Chicken is a sizzling delight that combines tender pieces of marinated chicken, fresh vegetables, and bold flavors, all cooked to perfection on a hotplate. Originating from the vibrant Korean cuisine, this dish features ingredients like soy sauce, garlic, and sesame oil, giving it a unique savory punch. Packed with protein from the chicken and loaded with colorful veggies, it's a healthier option for a hearty meal. While it may be a bit indulgent with its rich sauces, the balance of flavors and nutrients makes Korean Hotplate Chicken a delicious treat for any occasion!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 117.6471mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.3%
Protein: 35.8%
Carbs: 23.9%