1 serving (150 grams) contains 350 calories, 10.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 32.0 mg | 10% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Korean hotdog
The Korean hotdog, a popular street food originating from South Korea, is a savory treat that combines crispy, golden batter with delectable fillings. Typically, it starts with a skewer of sausage, cheese, or a mix of both. This is dipped in a sweet and savory rice flour batter, rolled in breadcrumbs, and deep-fried to perfection. Variations may include coatings like potatoes or sugar for added texture and flavor. While beloved for its satisfying crunch and gooey center, the Korean hotdog is a calorie-dense snack due to its deep-fried nature and high-carb content. It offers a modest protein boost from fillings like cheese or sausage. However, its sodium content can be high, and toppings like sugar add extra calories. Though not ideal for everyday consumption, when enjoyed occasionally, this indulgent treat celebrates culinary creativity while delivering unforgettable flavor in every bite.
