Korean hot sauce
One cup of Korean hot sauce is around 236 grams and contains approximately 472 calories, 16 grams of protein, 7.9 grams of fat, and 110 grams of carbohydrates.
Korean Hot Sauce is a vibrant blend of gochujang, a fermented chili paste made from red chili powder, glutinous rice, and soybeans, giving it a unique umami flavor. Originating from Korea, it adds a rich sweetness and heat to traditional dishes like bibimbap and tteokbokki. Packed with essential vitamins, it contains antioxidants and can boost metabolism. While it brings bold flavor, moderation is key due to its sodium content. Elevate your meals with the perfect Korean kick!
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