Korean grilled cauliflower
One cup of Korean grilled cauliflower is around 240 grams and contains approximately 192 calories, 4.8 grams of protein, 8 grams of fat, and 24 grams of carbohydrates.
Korean Grilled Cauliflower is a delicious and vibrant dish that brings a twist to traditional Korean flavors. This plant-based delight features tender cauliflower florets marinated in a savory blend of gochujang, soy sauce, garlic, and sesame oil, giving it a rich and smoky taste. The grilling process adds a delightful char, enhancing its natural sweetness. Packed with vitamins C and K, this dish is not only low in calories but also gluten-free, making it a healthy choice for anyone. Enjoy Korean Grilled Cauliflower as a satisfying side or a star-studded main dish in your next meal!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 192 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 0.7999g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 24g | 0% |
| Dietary Fiber 6.4001g | 0% |
| Total Sugars 9.6g | |
| Protein 4.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48mg | 0% |
| Iron 1.6001mg | 0% |
| Potassium 480mg | 0% |
Source of Calories