One cup of Korean fried is around 241.4 grams and contains approximately 591.4 calories, 44.7 grams of protein, 29.0 grams of fat, and 30.2 grams of carbohydrates.
Korean Fried is a mouthwatering dish that combines the crunch of perfectly fried chicken with a savory, spicy glaze made from gochujang, garlic, and sesame oil. Rooted in Korean cuisine, this dish brings a fusion of flavors, creating a delightful balance of sweet, spicy, and umami. While it's a crispy treat that's undeniably delicious, it's also rich in protein, and you can even enjoy healthier variations, like air-fried options, to satisfy your cravings without the guilt. Dive into the delicious world of Korean Fried, where every bite is an adventure!
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Nutrition Information
Calories |
591.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.0 g | 37% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 102.6 mg | 34% | |
| Sodium | 1025.9 mg | 44% | |
| Total Carbohydrates | 30.2 g | 10% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 9.7 g | ||
| protein | 44.7 g | 89% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24.1 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 362.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
