One cup of Korean chicken is around 237.3 grams and contains approximately 457.1 calories, 31.5 grams of protein, 23.7 grams of fat, and 31.5 grams of carbohydrates.
Korean Chicken is a delicious and savory dish known for its crispy texture and bold flavors. Originating from Korea, this culinary delight features tender chicken pieces, often marinated in a tantalizing blend of soy sauce, garlic, ginger, and gochujang for that signature spicy kick. It's commonly deep-fried to perfection, creating a satisfying crunch, though healthier baked versions are also popular. Topped with sesame seeds and green onions, Korean Chicken brings a perfect balance of taste and nutrition, making it a delightful choice in the world of Asian cuisine. Enjoy it as a hearty main course or a flavorful snack!
Calories |
457.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 110.4 mg | 36% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 15.8 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.