One cup of Korean bbq short ribs is around 238.1 grams and contains approximately 595.2 calories, 29.8 grams of protein, 41.7 grams of fat, and 23.8 grams of carbohydrates.
Korean BBQ Short Ribs are a mouthwatering delight, featuring tender, marinated beef ribs that soak up a savory blend of soy sauce, garlic, and sesame oil. Originating from Korea, this dish showcases the country’s vibrant grilling culture, often enjoyed with friends and family around a table. While rich in flavor, the marinade adds a hint of sweetness, complementing the savory meat. Though they can be higher in calories, the generous protein content provides energy and satisfaction. Pair them with fresh veggies and rice, and you’ve got a meal that’s both delicious and social. Perfect for grilling enthusiasts!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 17.9 g | 89% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 17.9 g | ||
| protein | 29.8 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.7 mg | 2% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
