One cup of Korean bbq burrito is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16.0 grams of fat, and 56.0 grams of carbohydrates.
Korean BBQ Burrito is a mouthwatering fusion that brings the bold flavors of Korean cuisine to a handheld classic. Imagine tender, marinated bulgogi beef or spicy pork wrapped in a warm tortilla, complemented by vibrant kimchi, fresh cilantro, and crunchy vegetables. This delicious creation not only satisfies your hunger but also introduces a punch of probiotics from the kimchi and a burst of nutrients from the veggies. While it combines savory goodness with a satisfying crunch, be mindful of the sauces—some can be a bit rich. Dive into this tasty twist on a burrito and experience the best of both worlds!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 56.0 g | 20% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 8.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
