Korean bao bun
One cup of Korean bao bun is around 238 grams and contains approximately 556 calories, 19 grams of protein, 16 grams of fat, and 79 grams of carbohydrates.
Korean Bao Bun is a delightful fusion treat that blends traditional steamed buns with savory Korean flavors. These fluffy, cloud-like dumplings are typically filled with marinated meats like bulgogi or spicy chicken, topped with fresh vegetables, and drizzled with tangy sauces. Originating from Asian cuisine, they are versatile and can also feature vegetarian options, making them accessible to everyone. The buns are low in calories and high in protein, while the fresh ingredients add a burst of vitamins. Indulge in Korean Bao Buns for a delicious yet healthier snacking experience!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 15.8731g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 1111.1112mg | 0% |
| Total Carbohydrate 79.365g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 12.6983g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.365mg | 0% |
| Iron 3.1745mg | 0% |
| Potassium 317.4602mg | 0% |
Source of Calories