One cup of Korea fried chicken is around 238 grams and contains approximately 555.6 calories, 23.8 grams of protein, 31.7 grams of fat, and 47.6 grams of carbohydrates.
Korea Fried Chicken is a delectable twist on the classic dish, originating from South Korea. It's known for its lighter, crispier batter, expertly double-fried for that irresistible crunch. Marinated in a blend of soy sauce, garlic, and ginger, each bite bursts with flavor. Often glazed with sweet and spicy sauces, it’s rich yet satisfying. While it offers a delightful indulgence, it can also be paired with fresh salads and pickled sides for a balanced meal, making it a favorite among food lovers seeking both taste and texture. Dive into the deliciousness of Korea Fried Chicken today!
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
