1 serving (250 grams) contains 120 calories, 2.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
113.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 9.4 mg | 3% | |
Sodium | 47.2 mg | 2% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 9.4 g | ||
protein | 1.9 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 0.1 mg | 0% | |
Potassium | 141.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kopi Siew Dai is a popular Singaporean coffee beverage traditionally enjoyed at local hawker centers. The name translates to “coffee with less sweet,” indicating its preparation with condensed milk or evaporated milk and a reduced amount of sugar compared to standard Kopi. Originating from Hainanese coffee culture, this drink features robust roasted coffee brewed using a sock-like strainer, giving it a rich, smooth flavor. While the use of condensed milk contributes creaminess, it also adds calories and sugar, making it less suitable for those managing their sugar intake. However, the reduced sugar content in Kopi Siew Dai compared to regular Kopi can be a slightly healthier choice for coffee lovers. Its full-bodied coffee base provides a natural source of antioxidants, benefiting overall health when consumed in moderation. Perfect for a morning pick-me-up, Kopi Siew Dai balances indulgence with a slightly lighter touch.