Konjac pasta
One cup of Konjac pasta is around 238 grams and contains approximately 24 calories, 0 grams of protein, 0 grams of fat, and 12 grams of carbohydrates.
Konjac Pasta is a low-calorie, gluten-free noodle made from the konjac root, native to East Asia. This versatile pasta is rich in glucomannan, a soluble fiber that helps promote feelings of fullness and supports digestive health. With a neutral taste, it easily absorbs the flavors of your favorite sauces and ingredients, making it perfect for a variety of dishes from stir-fries to soups. Whether you're on a keto diet or simply looking for a lighter meal option, Konjac Pasta offers a delicious way to enjoy your favorite cuisines while keeping calories in check. Embrace a healthier lifestyle with this innovative, guilt-free alternative!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 23.8095 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 11.9048g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
| Potassium 0mg | 0% |
Source of Calories