Konjac noodels
One cup of Konjac noodels is around 238 grams and contains approximately 24 calories, 0 grams of protein, 0 grams of fat, and 7.1 grams of carbohydrates.
Konjac Noodles are a unique, low-calorie alternative to traditional pasta, made from the konjac root, native to Asia. They are naturally gluten-free, with a high fiber content that promotes digestion and keeps you feeling full longer. These noodles are perfect for a range of cuisines, effortlessly absorbing the flavors of your favorite sauces and dishes. With virtually no carbs and minimal calories, Konjac Noodles are a fantastic choice for anyone looking to maintain a healthy lifestyle without sacrificing taste. Dive into a world of flavor and nutrition with Konjac Noodles!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 23.8095 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 11.9048mg | 0% |
| Total Carbohydrate 7.1429g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 0.4762mg | 0% |
| Potassium 23.8095mg | 0% |
Source of Calories