One cup of Kolbasa sausage is around 236.7 grams and contains approximately 769 calories, 28.4 grams of protein, 66.3 grams of fat, and 4.7 grams of carbohydrates.
Kolbasa Sausage is a flavorful, handcrafted delicacy hailing from Eastern European cuisine. Made from a perfect blend of high-quality meats, including pork and beef, it's seasoned with aromatic spices, garlic, and pepper for a rich, savory taste. Traditionally smoked and air-dried, Kolbasa boasts an irresistible, hearty texture. While it provides a good source of protein, it's important to enjoy in moderation due to its higher sodium content. Perfect for grilling, slicing in sandwiches, or adding to soups, Kolbasa Sausage brings warmth and tradition to your table.
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Nutrition Information
Calories |
769 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.3 g | 85% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 189 mg | 63% | |
| Sodium | 2604.0 mg | 113% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.0 mg | 3% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 592 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
