1 serving (85 grams) contains 380 calories, 7.0 grams of protein, 14.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
1055.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 38.9 g | 49% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3333.3 mg | 144% | |
Total Carbohydrates | 152.8 g | 55% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 5.6 g | ||
protein | 19.4 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 4.2 mg | 23% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Koka Chicken Noodles, originating from Singapore, are a popular instant noodle option inspired by Southeast Asian flavors. This convenient meal features thin wheat noodles paired with a savory chicken-flavored seasoning, delivering a rich and aromatic taste. The noodles are typically packaged for quick preparation—ready in minutes after boiling. While they provide a source of carbohydrates and energy, they are relatively low in fiber and protein. The seasoning contains added salt, making the sodium content higher than recommended for frequent consumption. Additionally, the noodles may include palm oil and preservatives. On the positive side, the product is free of artificial coloring and cholesterol, appealing to those seeking less-processed options. Koka Chicken Noodles are best enjoyed occasionally, balanced with added vegetables or lean protein to enhance their nutritional value while reducing reliance on the seasoning packet.