1 serving (500 grams) contains 300 calories, 5.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
142.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.8 g | 4% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 4.7 mg | 1% | |
| Sodium | 47.3 mg | 2% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 18.9 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.0 mg | 5% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 94.6 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Koi milk tea
Koi Milk Tea is a popular beverage originating from Taiwan, celebrated for its smooth, creamy texture and rich tea flavor. This drink typically consists of brewed black or green tea blended with milk or non-dairy creamer, sweetened with sugar or syrup, and often paired with toppings like chewy tapioca pearls or grass jelly. While Koi Milk Tea offers a delightful balance of bold tea notes and velvety sweetness, it is important to consider its nutritional composition. The tea base provides antioxidants, which may help support overall health, but the added sugar and toppings can contribute to high calorie and carbohydrate content. Customization options like reduced sugar levels or alternative milk choices can make it a more health-conscious treat. Perfect as an occasional indulgence, Koi Milk Tea is a flavorful way to experience a quintessential element of Taiwanese bubble tea culture.
