1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 19.0 g | 95% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 47.6 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Koffiekoek Met Creme, originating from Dutch and Flemish pastry traditions, is a delightful treat that combines a soft, fluffy dough with a rich cream filling. Typically made from yeast-leavened dough, it incorporates ingredients like flour, butter, sugar, eggs, and milk, creating its brioche-like texture. The creamy filling, often vanilla or custard-based, adds luscious sweetness, while a sugary glaze or sprinkling of coarse sugar tops it off for added indulgence. While its comforting taste and texture make it a beloved pastry, Koffiekoek Met Creme is high in sugars and fats, which contribute to its rich flavor. Its calorie density makes it more suitable as an occasional indulgence rather than a regular part of a balanced diet. However, it does provide essential carbohydrates for energy. Traditionally enjoyed with coffee or tea, it embodies the warm, social spirit of European café culture.