1 serving (78 grams) contains 190 calories, 14.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
575.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 6.1 g | 7% | |
Saturated Fat | 1.5 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1151.5 mg | 50% | |
Total Carbohydrates | 90.9 g | 33% | |
Dietary Fiber | 15.2 g | 54% | |
Sugars | 6.1 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 303.0 mg | 23% | |
Iron | 5.5 mg | 30% | |
Potassium | 545.5 mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kodiak Protein Pancakes combine hearty, whole-grain goodness with the power of added protein for a nutrient-packed breakfast option. Inspired by rustic, American-style flapjacks, these pancakes are made with 100% whole wheat and oat flour, offering a satisfying texture and a nutty flavor profile. Each serving is enriched with protein, making them ideal for active lifestyles or anyone looking to fuel their day. With roughly 14 grams of protein per serving, they support muscle recovery and help keep you full longer. They contain minimal added sugars and are free from artificial ingredients, emphasizing wholesome nutrition. Kodiak Protein Pancakes can be customized with fresh fruit, nuts, or a drizzle of syrup, though toppings may affect overall calorie and sugar intake. Nutritious, versatile, and easy to prepare, they strike a balance between delicious indulgence and healthy eating. Perfect for breakfasts that demand substance and flavor.