1 serving (78 grams) contains 190 calories, 14.0 grams of protein, 2.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
575.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.1 g | 7% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1151.5 mg | 50% | |
| Total Carbohydrates | 90.9 g | 33% | |
| Dietary Fiber | 15.2 g | 54% | |
| Sugars | 9.1 g | ||
| protein | 42.4 g | 84% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 303.0 mg | 23% | |
| Iron | 5.5 mg | 30% | |
| Potassium | 454.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kodiak pancake
Kodiak Pancakes are a hearty and nutritious breakfast option inspired by American mountain cuisine, designed for active lifestyles. Made with whole grains like rolled oats and wheat protein isolate, they offer a dense, protein-packed profile that fuels muscle recovery and sustains energy. These pancakes are rich in fiber, promoting healthy digestion, and low in added sugar, positioning them as a balanced alternative to traditional pancake mixes. Kodiak mixes typically incorporate high-quality ingredients such as buttermilk and egg whites, contributing to their satisfying taste and texture. While nutritious, the calorie content can be higher depending on portion size and toppings, so moderation is key. Whether prepared simply or topped with fruit or nut butter, Kodiak Pancakes offer a wholesome, convenient meal ideal for anyone seeking a blend of flavor and functionality.
