One cup of Kobe jack cheese is around 239.1 grams and contains approximately 97.8 calories, 54.3 grams of protein, 76.1 grams of fat, and 10.9 grams of carbohydrates.
Kobe Jack Cheese is a delightful blend of smooth, creamy textures and rich flavors, combining traditional Monterey Jack and the uniqueness of Kobe beef. Originating from the United States, this melty cheese is perfect for a variety of dishes, from gourmet burgers to decadent nachos. While it offers a delicious indulgence, it’s also a good source of calcium and protein. Enjoy Kobe Jack Cheese in moderation, and savor the unique taste that elevates your meals to a whole new level!
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Nutrition Information
Calories |
97.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.1 g | 97% | |
| Saturated Fat | 43.5 g | 217% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 271.7 mg | 90% | |
| Sodium | 1467.4 mg | 63% | |
| Total Carbohydrates | 10.9 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 54.3 g | 108% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 434.8 mg | 33% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
