1 serving (70 grams) contains 280 calories, 6.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
945.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.8 g | 43% | |
Saturated Fat | 11.8 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 16.9 mg | 5% | |
Sodium | 2364.9 mg | 102% | |
Total Carbohydrates | 135.1 g | 49% | |
Dietary Fiber | 6.8 g | 24% | |
Sugars | 6.8 g | ||
protein | 20.3 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 67.6 mg | 5% | |
Iron | 4.1 mg | 22% | |
Potassium | 337.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Knorr Butter and Herb Noodles are a quick and convenient side dish inspired by classic European flavors. This dish combines tender noodles with a creamy butter sauce, delicately seasoned with parsley, garlic, and onion. It offers a comforting taste suitable for pairing with various proteins and vegetables in balanced meals. While it provides a satisfying source of carbohydrates, the dish is also relatively high in sodium and saturated fats due to the butter and seasoning blend. Enriched with essential vitamins like iron and folate from the noodles, it can contribute to overall nutrition when consumed in moderation. Ideal for busy households, Knorr Butter and Herb Noodles are an easy way to enjoy flavorful, herb-infused cuisine, although individuals should be mindful of portion sizes and consider balancing the meal with fresh, nutrient-dense options to promote a healthier diet.