1 serving (85 grams) contains 250 calories, 3.0 grams of protein, 14.0 grams of fat, and 29.0 grams of carbohydrates.
Calories |
694.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 38.9 g | 49% | |
Saturated Fat | 27.8 g | 139% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 208.3 mg | 9% | |
Total Carbohydrates | 80.6 g | 29% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 55.6 g | ||
protein | 8.3 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 222.2 mg | 17% | |
Iron | 1.4 mg | 7% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Klondike Bar is a popular frozen dessert originating in the United States, known for its simple yet indulgent composition. It consists of creamy vanilla ice cream encased in a rich, chocolate-flavored coating. The treat delivers a satisfying mix of cold creaminess and sweet crunch, making it a favorite among ice cream lovers. While the Klondike Bar offers a quick indulgence, it's worth noting that it is high in sugar, saturated fat, and calories, making it more of an occasional treat than a dietary staple. The dessert is free of artificial growth hormones in its dairy ingredients, aligning with modern health-conscious trends. Although it lacks significant nutritional benefits, it provides a delightful escape for those craving a sweet reward. Moderation is advised to balance its enjoyment alongside a healthy diet.