Nutrition Facts for Klepon
Image of Klepon

Klepon

Item Rating: 57/100

One cup of Klepon is around 237 grams and contains approximately 568 calories, 4.7 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Klepon is a delightful Indonesian treat made of glutinous rice flour, filled with sweet palm sugar, and rolled in fresh grated coconut. These vibrant green bite-sized balls get their color from pandan leaves, giving them a unique fragrance and flavor. Often enjoyed as a snack or dessert, klepon is a popular street food that embodies the rich culinary traditions of Indonesia. While they are a sweet indulgence, packed with sugar, the use of natural ingredients makes them a more wholesome option compared to many processed sweets. Experience the chewy texture and burst of sweetness in every bite!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 567.8121
Total Fat 18.9271g 0%
Saturated Fat 9.4635g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 236.5884mg 0%
Total Carbohydrate 94.6354g 0%
Dietary Fiber 4.7318g 0%
Total Sugars 47.3177g
Protein 4.7318g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 2.3659mg 0%
Potassium 141.953mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 3.3%
Carbs: 66.7%