1 serving (250 grams) contains 150 calories, 3.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
141.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9.4 mg | 3% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 2.8 g | ||
| protein | 2.8 g | 5% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 188.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kleine champignons creme suppe
Kleine Champignons Creme Suppe is a creamy mushroom soup originating from European cuisine, particularly influenced by French culinary traditions. This velvety dish features finely chopped champignons (button mushrooms) simmered in a rich blend of vegetable or chicken broth, cream, and aromatic seasonings such as garlic, onion, and thyme. Often garnished with fresh parsley, it delivers a delicate earthiness and subtle depth of flavor. While it offers nutrients like potassium, selenium, and B-vitamins from the mushrooms, its cream base can be high in saturated fat and calories depending on preparation. Health-conscious variations may substitute heavy cream with plant-based alternatives or low-fat dairy to retain its indulgent texture while reducing fat content. Kleine Champignons Creme Suppe is a comforting starter or light meal, ideal for balancing indulgence with nutrient-rich ingredients. It pairs beautifully with freshly baked bread or a side salad for a wholesome dining experience.
