One cup of Kiwi sorbet ice cream is around 238.1 grams and contains approximately 309.5 calories, 1.2 grams of protein, 1.2 grams of fat, and 76.2 grams of carbohydrates.
Kiwi Sorbet Ice Cream is a refreshing, tropical delight made with ripe kiwis, natural sweeteners, and a splash of lime juice for that perfect zing. Originating from New Zealand, this vibrant treat captures the essence of sunny days and exotic flavors. Packed with vitamin C and antioxidants, it’s a guilt-free indulgence that’s dairy-free and low in fat, making it a healthier alternative to traditional ice cream. Each scoop is a burst of fruity goodness that cools you down while keeping your taste buds dancing. Dive into the delightful world of Kiwi Sorbet Ice Cream today!
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Nutrition Information
Calories |
309.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 76.2 g | 27% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 66.7 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
