Nutrition Facts for Kiwi danish pastry
Image of Kiwi danish pastry

Kiwi danish pastry

Item Rating: 43/100

One cup of Kiwi danish pastry is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.

Kiwi Danish Pastry is a delightful fusion of buttery, flaky pastry and the vibrant sweetness of fresh kiwi. Originating from Danish cuisine, this treat features a golden crust filled with a creamy kiwi-infused custard, topped with slices of ripe kiwi for that perfect burst of flavor. While it’s a delicious indulgence, it also offers a hint of healthiness, as kiwis are rich in vitamin C and dietary fiber. Enjoy this pastry as a special breakfast or an afternoon snack, where each bite transports you to a world of taste and texture!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 42.8571g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 5.5%
Carbs: 49.7%