One cup of Kitka bread is around 240 grams and contains approximately 640.0 calories, 20.0 grams of protein, 12 grams of fat, and 112.0 grams of carbohydrates.
Kitka Bread is a traditional Eastern European bread, renowned for its soft, fluffy texture and slightly sweet flavor. Made with simple ingredients like flour, water, yeast, and a touch of sugar, it rises beautifully, creating a delightful crust. Originating from countries like Hungary and Ukraine, Kitka is often enjoyed during festive occasions and gatherings. It's a great source of carbohydrates for energy, and when prepared with whole grain flour, it can offer added fiber. Indulge in the comforting taste of Kitka Bread and elevate your culinary experience!
Calories |
640.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12 g | 15% | |
Saturated Fat | 2.0 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20.0 mg | 6% | |
Sodium | 920.0 mg | 40% | |
Total Carbohydrates | 112.0 g | 40% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 12 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 8.0 mg | 0% | |
Iron | 4.0 mg | 22% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.