1 serving (85 grams) contains 180 calories, 23.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
500 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.8 g | 35% | |
Saturated Fat | 5.6 g | 28% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 138.9 mg | 6% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 63.9 g | 127% | |
Vitamin D | 1583.3 mcg | 7916% | |
Calcium | 27.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 1000 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland Wild Caught Alaska Sockeye Salmon is a premium seafood option sourced from the pristine waters of Alaska. This salmon is known for its rich, robust flavor and vibrant red hue, naturally derived from its diet in the wild. Containing just wild-caught sockeye salmon and a touch of salt, it offers a simple, clean ingredient list with no preservatives. Packed with heart-healthy omega-3 fatty acids, high-quality protein, and essential vitamins like B12 and D, it supports brain, heart, and overall wellness. Low in saturated fat and free from artificial additives, it's an excellent choice for health-conscious individuals. Enjoy it in a variety of cuisines—from salads and pasta to rice dishes and sandwiches. However, as it contains natural oils and sodium, moderation is key for those monitoring their fat or salt intake. Sustainably sourced, it's both a nutritious and environmentally friendly addition to your diet.