1 serving (28 grams) contains 80 calories, 11.0 grams of protein, 1.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
678.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.5 g | 10% | |
Saturated Fat | 4.2 g | 21% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 211.9 mg | 70% | |
Sodium | 4406.8 mg | 191% | |
Total Carbohydrates | 50.8 g | 18% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 42.4 g | ||
protein | 93.2 g | 186% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 8.5 mg | 47% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland Steak Strips are tender, flavorful cuts of beef crafted into a convenient, protein-packed snack. Made from premium-quality beef, they are seasoned with a blend of spices and slow-cooked to achieve a satisfying texture and rich taste. Inspired by classic American-style jerky, this snack offers a bold, smoky flavor profile that appeals to meat lovers. With around 9 grams of protein per serving, Kirkland Steak Strips are an ideal choice for active lifestyles or those seeking a quick, savory boost throughout the day. They are relatively low in fat and carbohydrates, making them suitable for high-protein or low-carb diets. However, like many jerky products, they are moderately high in sodium, which may be a consideration for those managing sodium intake. Perfect for on-the-go snacking, Kirkland Steak Strips deliver taste and convenience in a health-conscious package.