1 serving (28 grams) contains 160 calories, 2.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
1355.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 108% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 635.6 mg | 27% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 25.4 g | 90% | |
| Sugars | 0 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland popcorn
Kirkland Popcorn is a classic snack made with whole-grain, air-popped kernels, offering a light and crunchy texture. Typically seasoned with salt and oil, it delivers a satisfying balance of flavor and simplicity. Originating as a staple in American cuisine, this popcorn embraces a timeless appeal as a convenient treat for movie nights or midday cravings. On the nutritional front, Kirkland Popcorn is relatively low in calories per serving, rich in dietary fiber, and free of trans fats, making it a healthier alternative to heavily buttered or sugar-coated varieties. However, the sodium content can be a concern for those monitoring salt intake, and the presence of added oils contributes to overall fat content. Its minimally processed nature and use of whole grains make it a snack that can be enjoyed in moderation as part of a balanced diet.
