1 serving (5 grams) contains 21 calories, 1.9 grams of protein, 1.4 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.7 g | 85% | |
| Saturated Fat | 42.9 g | 214% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 190.5 mg | 63% | |
| Sodium | 4047.6 mg | 175% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 90.5 g | 181% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2619.0 mg | 201% | |
| Iron | 0 mg | 0% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Kirkland parmesan cheese
Kirkland Parmesan Cheese is a premium, pre-shredded cheese made from cow’s milk, sourced and aged following traditional Italian methods. Inspired by the rich culinary heritage of Parmesan, this product delivers the classic nutty, robust flavor and granular texture that elevate dishes like pasta, salads, and soups. Packed with protein and calcium, Kirkland Parmesan Cheese is a nutritious addition to your meals, supporting bone health and muscle function. It is naturally low in carbs but moderate in fat and sodium due to its aging process, making portion control an important factor for health-conscious consumers. Free from artificial additives, this cheese aligns with clean-eating preferences, catering to a wide range of cuisines while maintaining the authentic essence of Italian cooking. Whether you're sprinkling it over spaghetti or blending it in sauces, Kirkland Parmesan offers a satisfying taste experience rooted in tradition.
